Blog #68: Gluten-Free Biscuit Mix Review

I'm always looking for new yummy gluten-free breads and baking mixes for muffins, waffles, pancakes, and breads because they can really come in handy!  Having a great quality loaf of bread or a fabulous baking mix on hand can really save you much time, effort and frustration in your day. I saw this gluten-free baking... Continue Reading →

Blog #29: Fermented Vegan Protein Powder

This vegan protein is decent tasting.  Not terrible at all.  It's a bit lighter tasting, and less dense.  And a less overpowering taste too.  I say it like that because I'm not a fan of a similar vegan protein, Vega brand (really popular brand) because it tastes heavy and overpowers the taste of your smoothie.... Continue Reading →

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